Panamanian Cooking Class
Learn to prepare Panama's signature dishes with local chefs. From Caribbean ceviche to Panamanian sancocho, discover the flavors and secrets of our cuisine using fresh ingredients from the local market.
Highlights
- Learn to make authentic ceviche, patacones, arroz con pollo, and sancocho
- Visit the local market to select fresh ingredients with the chef
- Includes tropical fruit tasting you won't find back home
- Take recipes home to recreate Panama's flavors
Best Time to Visit
Year-round. Fresh seafood season is December to April.
Practical Tips
Mention food allergies or dietary restrictions when booking
Wear comfortable clothes you don't mind getting messy
Morning classes usually include the market visit
Stay Nearby
BeachFront Apartment — Playa Escondida
Caribbean Coast of Panama — 1.5 hours from Panama City
Interested in This Experience? — From $400/ per night
Punta Arenas Apartment — Buenaventura
Pacific Coast of Panama — 1.5 hours from Panama City
Interested in This Experience? — From $300/ per night
Dovle Cincuentenario Loft — Ground Floor Corner
Coco del Mar, Panama City — Near Omar Park
Dovle Cincuentenario Loft — Upper Floor Corner
Coco del Mar, Panama City — Near Omar Park
Interested in This Experience?
Contact us via WhatsApp and we'll help you coordinate this activity during your stay.
Coordinate via WhatsAppThe information on this page is provided as a reference and to our best knowledge is accurate at the time of publication. Prices, availability, and details may change without notice. We recommend confirming details directly with operators or providers before booking.
Things to Do in Panama
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